Menu
Starters
Warm queso dip served with tortilla chips.
One pound of spicy tots served with fry sauce or ranch dressing.
One pound of tots smothered in chile con queso, jalapeños, pico de gallo, green onions, and BBQ sauce. Add chicken for $5, add brisket for $7, or add both for ¡Macho Totchos!
Corn tortilla chips smothered in chile con queso, a mix of cheeses, jalapeños, pico, black olives, and sour cream. Add chicken for $5 or brisket for $7.
Mixed cheeses and spicy aioli on a crisp flour tortilla, served with sour cream and pico de gallo. Add chicken for $5 or brisket for $7.
One pound of boneless (GF) or bone in chicken wings with your choice of sauce or dry rub. Served with ranch dressing and celery.
Sauces
- BBQ, buffalo, mango habanero, lemon garlic parmesan, or try our signature sweet and spicy Brew House Buffalo.
Dry Rubs (GF)
- Cajun, BBQ, lemon pepper, or naked.
Warm, fresh baked, bite-sized soft pretzels served with savory beer cheese.
Spicy queso dip with smoked brisket served with tortilla chips.
A rich creamy spinach dip topped with parmesan cheese and served with tortilla chips.
Our garlic pizza crust with mozzarella cheese and Italian seasonings, served with our house made marinara sauce.
Chris’s family recipe! Hearty meatballs served with house made marinara sauce, parmesan cheese, and garlic toast.
Salads
Fresh chopped romaine with parmesan cheese, croutons, and topped with our creamy Caesar dressing. Add chicken for $5
Chopped iceberg with ranch dressing, bleu cheese crumbles, bacon, and a balsamic glaze. One of Bob’s favorites!
A hearty portion of fresh sliced tomatoes and mozzarella cheese topped with olive oil and a balsamic glaze.
Pizzas
15” regular crust or 10” gluten free (GF)
The Standards
- Cheese - $15
- Pepperoni or Sausage - $19
Olive oil, sliced mozzarella, fresh sliced tomatoes, and fresh basil topped with a balsamic glaze.
Pepperoni drizzled with hot honey. Spicy and sweet with a little bit of heat. Oh, so good!
Canadian bacon and pineapple. Spice it up with jalapeños for $2.
Pepperoni, sausage, bacon, and Canadian bacon.
Pepperoni, sausage, Canadian bacon, red onions, green bell peppers, and black olives.
BBQ sauce, cheddar and mozzarella cheese, diced chicken, chopped bacon, and red onions.
Diced chicken, chopped bacon, mozzarella and cheddar cheese, garlic, and olive oil, drizzled with ranch dressing.
Smoked brisket, zesty BBQ sauce, a blend of cheeses, red onions, and jalapeños.
Our cheese pizza, your way.
Proteins - +$4 each
- Bacon, brisket, chicken, ham, meatballs, pepperoni, sausage, fresh mozzarella, and extra extra cheese!
Veggies and everything else - +$3 each
- Bell peppers, jalapeños, olives, onions, pineapples, red onions, tomatoes, BBQ sauce, buffalo sauce, and ranch dressing.
Sandwiches
All sandwiches served with your choice of tots, Cajun tots or Caesar salad.
Our version of the classic. Corned beef, Swiss cheese, prepared sauerkraut, and Russian dressing on marble rye bread.
Chicken breast, bacon, cheddar, mozzarella, avocado, ranch dressing, lettuce, and tomato.
Lots of bacon, lettuce, and tomato on sourdough toast with mayonnaise.
Add avocado for $2.
Our homemade meatballs with marinara and parmesan cheese on garlic rolls.
Desserts
Bite sized churros covered in cinnamon sugar served with a side of caramel.
Sprinkled with lots of cinnamon sugar and drizzled with rich caramel and icing.
Our 43 Taps*
Choose any 2-6 from our tap list
Seltzers
Crisp, bubbly seltzers with your choice of fresh and seasonal ingredients. Ask your beertender about our latest flavors!
- Hard Seltzer - $7
- NA Seltzer - $5
Purees
Blood orange, lemonade, limoncello lavender, mango, peach, tropical (passion fruit, peach, orange, strawberry), wild huckleberry, and ginger syrup.
Atmos Alturas NA Golden Ale - $5.50
A light, refreshing golden ale with a touch of lingering honey malt sweetness.
< 0.5% ABV | 20 IBU
Athletic Non-Alcoholic Hazy IPA - $5.50
A hoppy hazy IPA with a juicy body, velvety pour, and subtle floral aromatics.
< 0.5% ABV | 50 IBU
Deschutes Black Butte NA Porter - $5.50
The richness of a porter without the buzz.
< 0.5% ABV | 30 IBU
Holiday Brewing Co Favorite Blonde - $7.50
Canned Sodas - $2.75
Coke, Diet Coke, Sprite, and sparkling water.
Iced Tea - $2.75
Ruffino Prosecco (375 ml bottle)
Sparkling wine. Aromas of apples, pears and citrus fruits. On the palate, the wine begins with intense apple and peach flavors, giving way to a bright, fruity and floral finish.
Mimosa (ask Beertender for current flavors) - $14
Zhoo Zhoo ’22 Sunny Hunny Pair with Chicken Bacon Ranch Sand, Hawaiian Pizza, Spinach Dip, Nachos
White peach perfection with a zesty mandarin finish. 100% Riesling.
Split Rail Chardonnay On Tap
Apples, pears, lemon and a creamy hint that feels like a lemon cheesecake.
Hells Canyon ’21 Bird Dog White Pair with Wedge Salad, Cheesy Garlic Bread, Pretzel Bites
Pale gold pops with pear blossom, bright floral and a hint of melon. 100% Chardonnay
Zhoo Zhoo ’22 Redhead Pair with Totchos, Caprese Salad, Wings
A powered-up punch of pomegranate that radiates raspberry. 100% Syrah Rosé.
Proletariat GSM (Grenache, Syrah, Mourvedre) On Tap
A medium bodied blend with hints of red raspberry and blackberry.
Zhoo Zhoo ’21 Brunette Pair with Meatballs, The Meats Pizza, Wings
Heady rosemary and ripe cherry. 42% Cab Franc, 21% Cab Sauv, 21% Syr, 16% Merlot.
Hells Canyon ’21 Retriever Red Pair with Totchos, Churros, BLT, BBQ Chicken Pizza
Garnet in the glass, cardamom on the nose, smoke and citrus on the palate.
Hells Canyon ’20 Deer Slayer Syrah Pair with Wings, Rueben, Brew House Combo Pizza
Rustic plum color, classic and understated on the nose, revealing clove, thyme, white pepper
on the palate
*Why 43? Because on July 3, 1890, the great state of Idaho became the 43rd to join the U.S.A.
